Nutritional Response Testing and Organ Dysfunction

We all wish to live a life without any illness slowing us down. But reality is different. We all face health concerns to one degree or another. If the causes of these problems are not identified at the earliest, they can further damage our health.

The most common underlying causes of health concerns are organ dysfunction from nutritional deficiencies. These deficiencies are the long term result of processed foods, highly refined sugars, soil erosion, and environmental hazards exasperated by our misguided belief that food is not fundamental to our health on any levels. Therefore, in order to restore health and functionality, we must replace these deficiencies just like we need to untie a knot in order to have a straight rope again.

But, merely eating a better diet is not enough to correct the problem because the foods available in the market are of low quality as a result of soil erosion, pesticides and genetic modifications irreversibly applied to crops. Even the best foods do not contain sufficient nutrients to undo the long term degeneration causing symptoms and disease. This where my Applied Clinical Nutrition practice comes to the rescue.

So, how do I correct the underlying causes to correct health problems? It is done using Nutritional Response Testing, a system of analysis to identifying the precise organ dysfunction and nutritional deficiencies that lie at the cause of the symptoms and then handle these deficiencies with the appropriate supplementation to fix it. These supplements are in the form of concentrated whole food medicines that are available only through a physician. They are made to address specific clinical nutritional deficiencies and concerns.

How do I find the specific organs? First, I do a complete intake of all existing and prior diagnosis, pharmaceutical drugs that have been taken, symptoms, etc. I then order lab tests, both blood work and hair analysis. I test the health of the nervous system using a heart rate variability device which allows me to assess the wear and tear on the nervous system as it relates to organ function.

Finally, I perform a clinically proven system of analysis called ‘nutrition response testing’ which allows me to assess the precise organs that need repair and what specific nutrition is required to repair them. I then consider all this information and present a written report of findings in which I lay out which organs need repair, what they need to repair them and how long it will take. I then offer a treatment course which I supervise over a period of time to get the results required. This method is very safe and natural. I can work with patients of any age, patients who are pregnant, patients who are on existing medications and have existing diagnosis. My youngest patient is 2 years old. My oldest patient is 75 years old, and both are doing fine.

Many of my patients have been able to reduce or eliminate some or all of the medications they have been taking and are well on their way to full health restoration, thanks to nutritional response testing.

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